Forty-eight hours after the implementation of the nationwide curfew at 6 p.m., the president of Système U and proprietor of a Super U retailer in Fessenheim in the Haut-Rhin, Dominique Schelcher, was the visitor of Julian Bugier in Europe Evening. In accordance with what was anticipated by meals companies, he defined that he noticed a change in the habits of the French, who’re attempting to set up themselves in another way.
No affect on gross sales
“Customers come earlier in the day, there is a peak in the middle of the afternoon and things are spread out. Concretely, people in the countryside come more on Saturdays, and there is also a small peak. Wednesday. In urban areas, it is a little more difficult on Saturday, so people take advantage of Sunday. Shops that open on Sunday have seen an increase in their attendance, “stated Dominique Schelcher.
If a 3rd of meals procuring is often completed after 6 p.m., the boss of Système U has assured that for the second no penalties on gross sales are felt: “For the moment, in our activity, the curfew at 6 p.m. ‘has no impact. People organize themselves differently, “he insisted. U shops have additionally tailored to this measure in reference to the well being disaster, by bringing ahead their opening hours. But the president of Système U assures him, the gauge deliberate to cap the variety of prospects in the shops shouldn’t be exceeded as we speak and the companies are usually not going through a rush of customers on their cabinets.
The seek for options
The French have additionally determined to set up their races differently and have discovered options. As Dominique Schelcher explains, the curfew has additionally seen collaborative supply explode: “People, who are available at home, follow on an application and will deliver the neighbour’s groceries for a small fee. Full of students. looking for odd jobs, it’s a booming niche. “
